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LA ISLA ESPIRITU

by 2oz Magazine
LA ISLA ESPIRITU

Image by @Gastronomista_ for Volcan Tequila

Ingredientes

2 oz Coconut Water

1 oz Volcan de mi Tierra Cristalino

1/2 oz Creme de Cacao white

Preparation:

Stir with ice and strain into a lowball glass with a large cube of ice. Shave dark chocolate over the ice cube and garnish with a fresh flower.

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