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https://youtu.be/JRQ1yspuUyc Sexy Fish Miami, a beacon of culinary and mixological innovation in the heart of the city, is setting the bar high with the launch of its exciting new cocktail menu. Known for its vibrant atmosphere and exceptional dining experience, the establishment is once again proving its commitment to...
Elizabeth Diaz Hernandez is a rising star in the field of bartending in Miami. Currently working as a bartender at La Cumbacha, she has quickly gained recognition for her skills and creativity in crafting unique and delicious cocktails. With her passion for mixology and dedication to her craft, it...
International Women’s Day is a significant occasion that celebrates the achievements and contributions of women across the globe. One remarkable woman who deserves recognition on this day is Nikki Simkins, the founder and CEO of E11even vodka. As a successful entrepreneur in the male-dominated spirits industry, Nikki has broken...
Crafting cocktails is an art, blending unique flavors, aromas and textures into a glass of pure delight. Gourmet Booze, a distinguished name in the cocktail industry, is pioneering the art of creating pre-batched cocktails and offering consultation services for restaurants and local businesses. Their commitment to quality, creativity and...
Miami hosts numerous events throughout the year, and if you wish to earn additional income bartending at these events, it’s crucial to be prepared for any opportunity that comes your way. It’s always important to make a good first impression if you aspire to secure repeat business. Bartending is...
Home Archives Loiver Crespo is a talented bartender in Miami who is deeply passionate about mixology. He believes that crafting cocktails is an art that requires precision, creativity, and a thorough understanding of flavor profiles. For Loiver, hospitality and exceptional service are key to providing a memorable experience for...
Rensel Cabrera is more than just a bartender, he is a master of his craft, a true hospitality professional who knows how to make guests feel right at home as soon as they walk into the bar. His cocktail creations are nothing short of amazing, each one carefully crafted...
Get to know the team behind Angel’s Envy, who are passionate about Bourbon and Whiskey in Miami. Meet Dani Espindola and John McConnon, who are the Whiskey Guardians and are dedicated to creating experiences and sharing their knowledge about bourbon. In an interview, they were asked about their journey...
Beverage Director Christine Wiseman entered the hospitality industry 23 years ago. She started by working in a tiny little restaurant with her friends to help support her time in college. Then, after she had graduated and moved, she stayed in the industry. What caused her to stay? The community....
For many bartenders, their introduction to the hospitality industry involves family members who were either in the industry themselves or who instilled strong values of compassion, care, and attentiveness that lends easily to providing excellent service. Not only did Ruben enter this industry with an open mind, grit, and...
