Gorilla Kie is a self-made mover and shaker. Her best qualities as a mixologist, bartender, and entrepreneur are being creative, innovative, and motivated. According to Kie, you have to be innovative to be creative, and to be creative, you have to be innovative. One cannot exist without the other....
Edumar Shantal, originally from Venezuela, is passionate about the world of cocktails. 11 years ago, Shantal came to the United States with the desire to become a bartender. Born with the gift of a developed sense of smell and taste, and with the desire to start a successful business,...
Born and raised in Venezuela, Marco Balza goes all the way back to 2006 when he was still living in Caracas and he had his first Bartender experience. “My friends and I had a party called ‘El Guarapazo’, we used to rent the party halls from the buildings and...
Eric Tillis, a Mixologist from Houston, Texas, decided to Venture off on his own, creating the brand The Traveling Bartender. A Mixology and Flair mobile Bartending service. “Partnering with local DJs and party promoters, I began bartending small college parties and events. This led to meeting people from all...
10 Q&A’s to the creator of The Traveling Bartender: Mixology and Flair Mobile Bartender Service 1 Tell us 5 words that describe you. Intelligent, adaptable, humble, creative, intuitive 2. What made you venture off your own and create your brand “The Traveling Bartender”? After doing my first private...