Home Cocktails The Nutcracker

The Nutcracker

by 2oz Magazine

Recipe by Montserrate Franco

  • 1.5 oz Volcán de mi Tierra Tequila Blanco
  • 1 oz Hazelnut Liqueur
  • 0.5 Agave néctar
  • 1 oz Irish cream

Dash of cacao bitters, a dash of orange bitters. Garnish with a cube of Turrón. Rim Martini glass with All spices mix and coconut flakes.

You may also like

Leave a Comment