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The Urbanism Summit held a “Consuming Earth” panel discussion on October 12th at the Center for Subtropical Affairs, in Little Haiti. Panelists offered their insights into how today’s culture of consumerism is depleting the planet’s natural resources, with a view towards influencing more sustainable behavior.
In late October 2019, Tropical Distillers presented its first spirit, J.D. Haden’s mango liqueur. The Florida-based company introduced its newest product as a first-of-its-kind mango liqueur made from all-natural, homegrown mangoes, free of preservatives and artificial colors.
Miami Bar Crawls is the largest and most well-attended bar crawl in south Florida. Hospitality entrepreneurs Juan Marcos Rancano & Antar Sosa began the crawls when they noticed the over-packed state of the Grove and Lincoln Road during Halloween, compared with the sparse turnout in the Brickell district.
Become a cognac connoisseur in this series of exclusive, hands-on Hennessy’s masterclasses, taking place nationwide. Miami edition led by brand ambassador Jacqueline Sanabia at the newly opened Ritz-Carlton residences will teach you the craft and uncover the complexity of their spirits, becoming an expert in making your own classical...
1.5 oz Volcán de mi Tierra Tequila Blanco 1 oz Hazelnut Liqueur 0.5 Agave néctar 1 oz Irish cream
2 oz Afrohead XO 15 Year Old Rum 1 oz sweet vermouth 2 - 3 cherries muddled 2 - 4 tarragon leaves muddled 4 - 6 dashed aromatic bitters
