How did you discover your career? I grew up in a family-owned bar/restaurant that had nothing but chicken wings, burgers, and beer. Nothing really fancy, but I loved the hospitality aspect of it. I started bussing tables and bar backing. I was also in the kitchen, but where I...
Imagine yourself on top of a building observing waves crashing on the beach while, just behind you, a gorgeous city panorama glitters invitingly.