Just in time for backyard hangs and rooftop sunsets, Chivas Regal is bringing the tropical vibes with a bold new collaboration. The iconic Scotch whisky brand has partnered with Goya, the largest Hispanic-owned food company in the U.S., to launch the Tropical Summer Starter Pack — a limited-edition bundle blending Scotch heritage with Caribbean flavor.
At the heart of this sunny collaboration is Chivas Regal 12-Year-Old, known for its smooth, Speyside character and generous notes of orchard fruit, honey, and butterscotch. Paired with Goya’s Pineapple Juice and Coconut Water, the starter pack offers everything you need to craft two easygoing, sunshine-approved cocktails at home: the Pineapple Gold Rush and the Chivas Coco Ice.
This value-added pack isn’t just about convenience — it’s a celebration of cultural crossover, crafted for those who know that success tastes better when shared. Whether you’re raising a glass to celebrate a special ocassion or just soaking up the summer, these vibrant cocktails bring the perfect mix of tradition and tropical flair.
The Tropical Summer Starter Pack is now available at fine retailers across CA, FL, GA, IL, NJ, and TX, and online via ReserveBar (SRP $32.39).
Pineapple Gold Rush
Pineapple Gold Rush2 parts Chivas Regal®12-Year-Old Scotch Whisky
1 part Goya® Pineapple Juice
1 part Honey Syrup
1 part Lemon Juice Club Soda (Topper)
Pineapple garnish
Combine Chivas 12-year-old, Goya pineapple juice, honey syrup, and lemon juice over ice and mix. To make it fizz, add a club soda topper, dash of bitters, and garnish with fresh pineapple.
Chivas® Coco Ice
2 parts Chivas Regal® 12-Year-Old Scotch Whisky
1 part Goya® Pineapple Juice
3 parts Goya® Coconut Water
Lime wedge garnish
Fill a Collins glass with ice, Chivas 12-year-old, Goya pineapple juice and coconut water. Lightly stir and garnish with a fresh lime wedge!