Introducing Coconut Cartel Blanco: The White Rum Blend You Need to Try

Coconut Cartel is thrilled to introduce its latest offering, Coconut Cartel Blanco, which embodies the vibrant energy and ingenuity of Latin America. By combining the finest sugarcane from the Dominican Republic with locally sourced coconuts, Coconut Cartel has created a unique rum that sets itself apart from the competition. What truly sets this brand apart is their commitment to using fresh coconut water during the rum production process, resulting in a distinctive and refreshing flavor profile. Crafted with passion and precision by sibling duo Dani and Mike Zig, Coconut Cartel Blanco is set to revolutionize the white rum category with its genuine and innovative approach.

Coconut Cartel demonstrates an unwavering commitment to excellence and innovation evident in every sip of their extraordinary white rum concoction. This blend is crafted using 100 percent estate-grown sugarcane juice as its base, with no added sugar or flavorings. Drawing inspiration from the esteemed tradition of Latin rum production, Coconut Cartel’s artisans meticulously combine unaged pot still rum acquired from their own sugarcane farms in the Dominican Republic with one-year-old column still rum aged in American White oak ex-bourbon barrels. Unlike typical coconut-flavored rums, Coconut Cartel Blanco is expertly diluted with fresh coconut water sourced from locally cultivated Brazilian Green Dwarf coconuts, resulting in a harmonious medley of flavors and a smooth, approachable character.

“I’m captivated by the diverse and intricate nature of artisanal pot still white rums, particularly cane spirits like Mexican Charanda, Brazilian Cachaca, and Rhum Agricole. This fascination inspired us to craft our white rum blend, aimed at acquainting enthusiasts and curious consumers with the array of funky flavor profiles in a delightful and accessible manner,” reveals Dani Zig, Co-Founder of Coconut Cartel. “At the heart of our bespoke creation lies our unique coconut waterproofing method, a vital component to ensuring our blend’s unrivaled smoothness and approachability. Leveraging coconut water’s rich mineral and salt content, we mitigate any harsh bitterness or “burn” typical of high-proof rums, while enhancing the vibrant flavor nuances exclusive to these high-ester spirits. The outcome? A white rum that retains its bold character while delivering an exceptionally smooth and gratifying drinking experience.”

Coconut Cartel Blanco presents intricate scents of newly harvested sugar cane, hints of white pepper, and exotic fruits like green banana and dehydrated pineapple. These aromas mingle harmoniously, creating a unique and refreshing taste experience. A distinctive minerality further enhances the palate, culminating in a clean and invigorating finish. With a robust proof of 92 (46 percent ABV), Coconut Cartel Blanco serves as an excellent base for crafting tropical cocktails. It perfectly complements classic concoctions like the timeless Daiquiri, which combines rum, lime, and sugar. For rum enthusiasts, savoring Coconut Cartel Blanco neat is a delight in itself. Visit our website for an array of recipes to explore.

Consumers who are 21 years of age or older have the option to buy Coconut Cartel Blanco either online or from specific retailers throughout the United States. This premium white rum blend is priced at $28.99 per bottle. To find out more about Coconut Cartel and their newest offering, please visit their website at coconutcartel.com.